Hello! Welcome to Chu This, where I share my cooking and eating experiences in and around the San Francisco Bay Area, as well as occasional trips. Thanks for stopping by!

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Brussel Sprouts – no, really, they’re delicious!

I promised recipes and other food related posts…and I’ve sorta, kinda upheld my promise. As in, I have been cooking a little bit more and even remembered to take pictures, but the blog posts just haven’t quite magically appeared. Thus the sorta, kinda.

I’m back to doing the traveling thing and with traveling comes [...]

Beet and cranberry bean salad

There are a handful of foods that I’ve always avoided not because I have bad childhood memories of them myself, but instead based on stories of friends’ childhood memories. Beets, brussel sprouts, lima beans…foods that I didn’t really eat (or was forced to eat) growing up, but that many people remember as being the [...]

Mystery Thursdays – Piccino

A funny thing happened during our Mystery Thursdays pickup -

I’m just getting into this blogging thing of my own, but I’ve been reading food blogs for quite some time. I remember one of the first food blogs I started reading, 101 Cookbooks, and being quite inspired by how fresh, quick and healthy the food [...]

Mystery Thursdays – Globe

As much as I’d love to deny it, I’m a procrastinator. Of course, I believe it’s because I work best under pressure and where is the pressure if you don’t wait until the very last minute? Tomorrow is yet another Mystery Thursday (from Marquita Farm) and I still haven’t posted any photos or [...]

Mysterious Thursdays

A little week until Super Sunday and my fridge looks like I tried to cram a farm into it, which come to think of it, is essentially what I’ve done. Yesterday was my first Mysterious Thursday with Marquita Farms. A week prior, I sent an email reserving my box. We exchange [...]